Sushi Friday

May 07 2010

It is Sushi Friday

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2 responses so far

  1. Wy te gusta el fondue…prueba e confit de pato…te va a encantar…deliciosooooooo

  2. I will give it a try, next time I have a duck to cook. I already have some duck grease and duck stock in the freezer, so it should be simple.

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